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Acetic acid, Formic Acid, Propionic Acid, Benzoic Acid, Ammonium Formate, Copper and Zinc.
• Helps to Reduces and stabilizes water pH
• Helps to Reduces loads of harmful bacteria from stomach and crop
• Helps to Shows activity against harmful pathogen (bacteria, fungus and virus) due to having copper
• Helps to Supports digestion by activation of enzyme
• Helps to Supports microbial balance and improves intestinal health
• Significantly improves FCR and performance of poultry
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